Delicious Salmon
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Recipe Summary Delicious Salmon
This salmon is so easy, you won't believe how delicious it is. I serve it with rice prepared with chicken broth and a little onion instead of plain water and buttery steamed broccoli with sliced almonds.
Ingredients | Cake Was So Delicious⅓ cup soy sauce¼ cup olive oil¼ cup brown sugar2 teaspoons lemon pepper2 cloves garlic, minced1 pound skin-on salmon filletDirectionsWhisk together the soy sauce, olive oil, brown sugar, lemon pepper, and garlic in a shallow dish; lay the salmon fillets into the mixture with the skin side facing up. Allow to marinate in the refrigerator 4 to 8 hours or overnight.Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Remove salmon from the marinade and arrange on a baking sheet. Discard the marinade.Cook the salmon under the broiler until lightly browned and the flesh flakes easily with a fork, 7 to 10 minutes. Allow the salmon to rest 5 minutes before slicing and serving.The nutrition data for this recipe includes the full amount of the marinade ingredients. The actual amount of the marinade consumed will vary.Info | Cake Was So Deliciousprep: 10 mins cook: 7 mins additional: 4 hrs 5 mins total: 4 hrs 22 mins Servings: 4 Yield: 4 fillets
TAG : Delicious SalmonMain Dishes, Seafood Main Dishes, Salmon, Broiled Salmon Recipes,
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