Baked Garlic Parmesan Chicken
Learn how to cook great baked fish with parmesan, mayonnaise and tomato.
Recipe Summary Baked Garlic Parmesan Chicken
A wonderful baked chicken recipe that's quick and easy! Using just a few handy ingredients, create a delicious main dish, that also makes great leftovers - if there are any! Serve with a salad and pasta or rice for a quick, scrumptious dinner.
Ingredients | Parmesan Baked Fish Recipe Mayonnaise2 tablespoons olive oil1 clove garlic, minced1 cup dry bread crumbs⅔ cup grated Parmesan cheese1 teaspoon dried basil leaves¼ teaspoon ground black pepper6 skinless, boneless chicken breast halvesDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.In a bowl, blend the olive oil and garlic. In a separate bowl, mix the bread crumbs, Parmesan cheese, basil, and pepper. Dip each chicken breast in the oil mixture, then in the bread crumb mixture. Arrange the coated chicken breasts in the prepared baking dish, and top with any remaining bread crumb mixture.Bake 30 minutes in the preheated oven, or until chicken is no longer pink and juices run clear.Info | Parmesan Baked Fish Recipe Mayonnaiseprep: 15 mins cook: 30 mins total: 45 mins Servings: 6 Yield: 6 servings
TAG : Baked Garlic Parmesan ChickenMain Dish Recipes, Chicken, Chicken Parmesan Recipes,
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