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Dandelion Pesto

It really depends on the hamster.

Recipe Summary Dandelion Pesto

Yes, the notorious dandelion, or taraxacum officinale has long been a nutritious supplement to salads, stir-frys, soups, condiments, and medicinally. Dent-de-Lion or Teeth of the Lion as the French say, is a plant worthy of respect being off the charts in vitamins A,B,C,D, potassium and other minerals. Below is a hearty pesto that will be the talk of the dinner party. So if you are feeling adventurous give it a try, you will not be disappointed. NOTE: Only harvest from organic gardens or untreated lawns.

Ingredients | Hamster Breeds Chart

2 cups dandelion greens

½ cup olive oil

½ cup grated Parmesan cheese

2 teaspoons crushed garlic

1 pinch salt to taste

1 pinch red pepper flakes, or to taste (Optional)

Directions

Place dandelion greens, olive oil, Parmesan cheese, and garlic in a food processor; blend until smooth. Season with salt and red pepper flakes.

Pine or walnuts can be added as well. Flavor(s): pungent, nutty, green, full-bodied.

Info | Hamster Breeds Chart

prep: 10 mins total: 10 mins Servings: 16 Yield: 2 cups