How to Make Char Siu Bao Calories

Char Siu Pork

Add flour, oil, and 1/4 teaspoon salt to yeast mixture;

Recipe Summary Char Siu Pork

Savory pork roast recipe for the barbecue. Use this Chinese spiced pork alone, in stir-fries, or in soup. Serve sliced with veggie fried rice, Asian coleslaw, and grilled pineapple. This pork is tasty sliced and stir-fried with snow peas and onion. It's supreme in pho and excellent sliced into wonton or udon noodle soup. Best summer adaptation: in buckwheat or soba noodles for a cold salad.

Ingredients | Char Siu Bao Calories

2 tablespoons honey

2 tablespoons hoisin sauce

2 tablespoons dark soy sauce

1 whole star anise pod, crushed

1 pinch Chinese five-spice powder

1 tablespoon aji mirin (sweet rice cooking wine), or more to taste

1 (1 pound) boneless pork loin roast

Directions

Info | Char Siu Bao Calories

prep: 10 mins cook: 50 mins additional: 4 hrs total: 5 hrs Servings: 3 Yield: 3 servings

TAG : Char Siu Pork