Baked Brie
Shrimp and brie linguine recipe.
Recipe Summary Baked Brie
Baked Brie topped with sun-dried tomatoes and artichokes. Serve with a hard cracker.
Ingredients | How To Cook Brie Cheese With Jam6 slices sun-dried tomatoes in oil, minced3 artichoke hearts packed in oil, drained and chopped2 cloves garlic, minced1 (1 1/2 pound) Brie cheese roundDirectionsPreheat oven to 370 degrees F (187 degrees C).Mix sun-dried tomatoes, artichoke hearts, and garlic in a small bowl.Trim the top part of the rind from the Brie round and discard. Place Brie round in a round baking dish with the trimmed side facing up; top with the tomato mixture.Bake in preheated oven until cheese is softened, about 20 minutes.Info | How To Cook Brie Cheese With Jamprep: 10 mins cook: 20 mins total: 30 mins Servings: 12 Yield: 1 Brie round
TAG : Baked BrieAppetizers and Snacks, Cheese,
Images of How To Cook Brie Cheese With Jam
How To Cook Brie Cheese With Jam - In the world of cheese, brie is queen.
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