Easiest Way to Make Chocolate Gravy Recipes Paula Deen

Giblet Gravy

Juice, water and chocolate milk.

Recipe Summary Giblet Gravy

My mother has made this old-fashioned giblet gravy every Thanksgiving for as long as I can remember! It is delicious with turkey and mashed potatoes. Start making this while the turkey is cooking since it requires about two hours of simmering.

Ingredients | Chocolate Gravy Recipes Paula Deen

1 turkey neck and giblets

6 cups chicken broth

2 large white onions, sliced

1 cup sliced carrots

1 cup dry white wine

½ cup celery leaves

6 cloves garlic, peeled

1 bay leaf

½ cup turkey drippings, or to taste

¾ cup all-purpose flour

6 tablespoons butter, softened

salt and ground black pepper to taste

Directions

Cut turkey neck in half. Set liver aside.

Combine neck, giblets, broth, onions, carrots, wine, celery, garlic, and bay leaf in a pot. Bring to a boil. Reduce heat and simmer for 1 1/2 hours. Add liver and simmer for 30 minutes more.

Mix flour and butter together to form a thick paste.

Remove and discard neck and giblets. Strain broth, pressing vegetables to extract liquid. Discard vegetables. Add turkey drippings. Add flour mixture gradually and stir until smooth. Bring to a boil and cook until desired thickness is reached, 7 to 10 minutes. Season with salt and pepper.

Use any amount of turkey drippings you prefer.

Info | Chocolate Gravy Recipes Paula Deen

prep: 10 mins cook: 2 hrs 15 mins total: 2 hrs 25 mins Servings: 16 Yield: 16 servings

TAG : Giblet Gravy

Side Dish, Sauces and Condiments Recipes, Gravy Recipes, Turkey Gravy Recipes,