Easiest Way to Make Roasted Brussel Sprouts Recipes With Maple Syrup

Roasted Brussels Sprouts And Parsnips

These maple roasted brussels sprouts are my absolute best brussels sprouts ever!

Recipe Summary Roasted Brussels Sprouts And Parsnips

Roasted Brussels sprouts and parsnips.

Ingredients | Roasted Brussel Sprouts Recipes With Maple Syrup

⅓ cup balsamic vinaigrette salad dressing (such as Kraft®)

1 tablespoon brown sugar

1 tablespoon chopped fresh thyme

1 pound Brussels sprouts, halved

1 pound parsnips, peeled

1 large red onion, thickly sliced

Directions

Preheat oven to 400 degrees F (200 degrees C).

Mix salad dressing, brown sugar, and thyme together in a small bowl.

Mix Brussels sprouts, parsnips, and red onion together in a 13x9-inch baking dish. Drizzle dressing mixture over the vegetables and toss to coat.

Bake in preheated oven until vegetables are tender, about 40 minutes.

Info | Roasted Brussel Sprouts Recipes With Maple Syrup

prep: 15 mins cook: 40 mins total: 55 mins Servings: 4 Yield: 4 servings

TAG : Roasted Brussels Sprouts And Parsnips

Fruits and Vegetables, Vegetables, Brussels Sprouts, Roasted,

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